FULL TIME BEERS

We have a story behind each of our beers

MOES GOSE 3.8% ABV 16 IBU     Light Tart Salty The Leipzig Gose is a light German wheat beer that is kettle soured using Greek Yogurt and it’s salty flavor comes from the bay salt added in the boil.  Later this beer is Dry hopped with fresh crushed coriander.  This beer is lightly hopped and has a bright finish

MOES GOSE

3.8% ABV 16 IBU    

Light Tart Salty

The Leipzig Gose is a light German wheat beer that is kettle soured using Greek Yogurt and it’s salty flavor comes from the bay salt added in the boil.  Later this beer is Dry hopped with fresh crushed coriander.  This beer is lightly hopped and has a bright finish

SOUTH CITY BROWN 5.6% ABV 36 IBU Nutty Caramel Earthy South City Brown is a flavorful, malt-focused beer with hints of nuttiness, biscuit, and caramel. This brown ale has earthy Kent Goldings hops to help balance the malt sweetness

SOUTH CITY BROWN

5.6% ABV 36 IBU

Nutty Caramel Earthy

South City Brown is a flavorful, malt-focused beer with hints of nuttiness, biscuit, and caramel. This brown ale has earthy Kent Goldings hops to help balance the malt sweetness

415 FOG 5.6% ABV 44 IBU Crisp Caramel Hoppy The California Common, or Steam Beer, is a unique 100% American style lager. It's usually brewed with a special strain of lager yeast that works better at warmer temperatures. This beer has a crisp hoppiness that will not linger

415 FOG

5.6% ABV 44 IBU

Crisp Caramel Hoppy

The California Common, or Steam Beer, is a unique 100% American style lager. It's usually brewed with a special strain of lager yeast that works better at warmer temperatures. This beer has a crisp hoppiness that will not linger

NITRO COFFEE STOUT 7.8% ABV 44 IBU Coffee Earthy Heavy Chocolate This beer may just become your new favorite breakfast drink.  Expect heavy chocolate and coffee flavors in the malt and balanced with the East Kent Goldings hops to bring out those earthy tones in the chocolate.  The dominant flavor here is the coffee where a half gallon per barrel of cold brewed coffee is added at conditioning to make this beer perfect with bacon and eggs  

NITRO COFFEE STOUT

7.8% ABV 44 IBU

Coffee Earthy Heavy Chocolate

This beer may just become your new favorite breakfast drink.  Expect heavy chocolate and coffee flavors in the malt and balanced with the East Kent Goldings hops to bring out those earthy tones in the chocolate.  The dominant flavor here is the coffee where a half gallon per barrel of cold brewed coffee is added at conditioning to make this beer perfect with bacon and eggs
 

PART TIME BEERS

We have a beer for every season

BLACK IPA 7.2% ABV 70 IBU Coffee Lemon Dill The Black IPA is a robust IPA with coffee notes, think herbal Lebonese coffee, dur to the Carafa lll malts used.  The Cascade and Centennial gives it a citrus like hop aroma, but the star in this beer is the Sorachi Ace.  Sorachi Ace is a Japanese variety that accentuates the herbal notes of the Carafa malts, but then gives a definite punch of lemon and dill in the flavor and aroma side of the hop profile  

BLACK IPA

7.2% ABV 70 IBU

Coffee Lemon Dill

The Black IPA is a robust IPA with coffee notes, think herbal Lebonese coffee, dur to the Carafa lll malts used.  The Cascade and Centennial gives it a citrus like hop aroma, but the star in this beer is the Sorachi Ace.  Sorachi Ace is a Japanese variety that accentuates the herbal notes of the Carafa malts, but then gives a definite punch of lemon and dill in the flavor and aroma side of the hop profile

 

BELGIAN BLOND 7.0% ABV 25 IBU Fruity Slightly Sweet Dry Finish The Belgian Blond Ale is a recent innovation of the older Belgian Strong Ale style. It was designed to appeal to European Pilsner drinkers and has a moderate strength but retains some Belgian complexity

BELGIAN BLOND

7.0% ABV 25 IBU

Fruity Slightly Sweet Dry Finish

The Belgian Blond Ale is a recent innovation of the older Belgian Strong Ale style. It was designed to appeal to European Pilsner drinkers and has a moderate strength but retains some Belgian complexity

IMPERIAL IRISH RED 6.5% ABV 28 IBU Raisin Earthy Roasted A close cousin of the traditional Irish Red Ale, the Imperial Red is just a bit bigger.  This beer starts with a full raisin sweetness due to the heavy use of dark crystal malts but is balanced with the earthy UK Goldings hops.  Thanks to the light-handed use of roasted barley, the finish of this beer will leave your palate dry like roasted almonds

IMPERIAL IRISH RED

6.5% ABV 28 IBU

Raisin Earthy Roasted

A close cousin of the traditional Irish Red Ale, the Imperial Red is just a bit bigger.  This beer starts with a full raisin sweetness due to the heavy use of dark crystal malts but is balanced with the earthy UK Goldings hops.  Thanks to the light-handed use of roasted barley, the finish of this beer will leave your palate dry like roasted almonds

WHITE IPA 6.0% ABV 65 IBU Banana & Clove, Floral, Fruity Notes Our White IPA is a hoppy, fruit bomb of a hefe.  This beer is brewed as a hefewezen with the natural yeast flavors of banana clove from a warm fermentation.  After fermentation, this beer was run through a bed of fresh cracked coriander and bitter orange peel to heighten its floral and bright fruity notes.  Nugget, Cascade and Cenennial were added on the hot side, this beer is highlighted by a new hop out of Wisconsin fresh on the scene called SkyRocket.  This hop packs a huge tropical fruit flavor sure to tie in with the bitter orange peel and banana notes from the yeast

WHITE IPA

6.0% ABV 65 IBU

Banana & Clove, Floral, Fruity Notes

Our White IPA is a hoppy, fruit bomb of a hefe.  This beer is brewed as a hefewezen with the natural yeast flavors of banana clove from a warm fermentation.  After fermentation, this beer was run through a bed of fresh cracked coriander and bitter orange peel to heighten its floral and bright fruity notes.  Nugget, Cascade and Cenennial were added on the hot side, this beer is highlighted by a new hop out of Wisconsin fresh on the scene called SkyRocket.  This hop packs a huge tropical fruit flavor sure to tie in with the bitter orange peel and banana notes from the yeast